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Somerset

Single Pass Dough Rollers

Single Pass Dough Rollers

 

If you’re a foodservice professional who works with dough, you need a professional-grade sheeter that reduces the amount of time and labour spent on your creations.

Our single-pass fondant rollers make production flawless and fast, allowing for more time spent expressing your creativity.

We have been using the Somerset Single Pass Roller for the past 3 years. The benefit of the machine is that it gives the pasta a uniform, precision thickness for improved taste and presentation.
Vincenzo Rinaldi, Carluccio’s

Model

Dimensions

Roller Width

Power

Shipping weight

CDR-100 420 x 425 x 362mm 10" 13A

33kg

CDR-500 550 x 580 x 380mm 20" 13A

68kg

CDR-600 810 x 735 x 380mm 30" 13A

102kg

CDR-700 663 x 1175 x 538mm 20" 13A

95kg