Rotisol has been manufacturing rotisseries in France since 1954 and offers the widest range on the market today.

These stylish units are built to perfection and easy to operate.

Rotisol’s distinctive range of theatre style rotisseries, with a traditional gas flame system, create a perfect centrepiece for any restaurant wanting to make maximum impact front of house and to cook their product to perfection.

When Tom Kerridge and Nick Beardshaw opened Kerridge's Bar & Grill, the intention was to bring the delicious, unfussy food of The Hand & Flowers to London; helped by the legendary surroundings of the Corinthia Hotel. Knowing that trusted equipment is at the heart of delivering good quality food, Rotisol was the obvious choice for the restaurant's front of house theatre cooking space.

Rotisol product range.