Jestic demonstrates impressive variety from equipment portfolio at Commercial Kitchen 2019


Commercial Kitchen: 4th - 5th June 2019, NEC Birmingham


Jestic is returning to Commercial Kitchen, the industry’s only dedicated foodservice equipment exhibition, where the leading distributor will showcase the variety and quality of equipment in its portfolio. Demonstrating the latest from brands including Vitamix, Henny Penny and Josper, visitors to stand E21 will find unique appliances to aid food prep and efficient cooking in a professional kitchen environment.

Returning to the event for the third successive year, Jestic will use the 2019 exhibition as a platform to highlight the advanced technology, exceptional craftsmanship and renowned aftercare packages and service available from the UK distributor. The company’s experts will be on hand to discuss how the features and benefits can work in one kitchen, or across an entire estate, while individuals from Jestic’s own culinary team can discuss bespoke training and menu development services during the show.

For those looking for world renowned food and beverage prep, the stand will be home to the latest commercial blending technology from Vitamix. Suitable for front of house use and beverage production, The Quiet One® offers a variable speed controller and 34 programmes. A magnetic sound cover, and advanced vibration-dampening technology makes the blender up to four times quieter than the competition. Alternatively, for chefs looking for a kitchen blender, the Vita Prep 3 is known across the industry for its unrivalled power and precision. Designed to effortlessly blend even the toughest whole-food ingredients, the unit is fitted with an advanced cooling fan and high-impact container for the ultimate performance.

The go to supplier for a host of prominent cooking equipment manufacturers, the Jestic stand (E21) will be home to everything from fryers to pizza ovens, hot holding to charcoal cooking. From Henny Penny, the award-winning Evolution Elite fryer, a unit famed across the globe for its innovative oil management and energy saving credentials. Alternatively, for those looking for something to add a new element to their menu, Josper Charcoal Ovens will be represented on the Jestic stand with the most popular, HJX45 floor standing model.

Thanks, in part, to the demand for open plan kitchens, pizza ovens designed with an aesthetic appeal as well as exacting cook standards have significantly grown in popularity. Using the company’s unrivalled expertise in the sector, Jestic will be showcasing the latest from Italian brand, Alfa, and Scandinavian brand, Sveba Dahlen on their stand. From Alfa, the Qubo oven, a gas fired oven that features patented Forninox® technology which combines strong stainless steel with tough refractory tiles to achieve a lightweight, yet highly durable pizza oven. For those looking for enhanced capacity from their pizza oven, the Sveba Dahlen P-Series oven provides the solution. With multiple decks, operators can cook at different temperatures simultaneously, while the quality craftsmanship and design ensure a uniform temperature, virtually eliminating the need to rotate a pizza during the cooking process.

Finally, the Jestic stand will also be home to the latest in hot-holding technology. Delivering efficiency to a busy kitchen, the Winston CVap Cook & Hold and Winston Universal Holding Bin will be on show throughout the two-day event. Designed to offer the ultimate in precise control of food temperature, moisture and texture, appliances in the Winston range perfectly preserve the quality of the food.