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Flexible Bread Line


A user-friendly and flexible bread line with high capacity and efficiency. The line, with a capacity of up to 1800 pcs/hour, handles a variety of dough types and bread sizes.

Features & benefits

  • Capacity 750-1800 pcs/h.
  • Weight range 100-1500 g.
  • Proving time depending on capacity pcs/h and size of intermediate prover IPP.
  • Labour saving.
  • Flexible production.
  • Consistent production.

Example & Components
Weight range 120-1600 g. Variable speed with frequency converter 750-1800 pcs/h. 100 litre stainless steel hopper, non-stick coated.

CR-360 with Centrally adjustable non-stick coated tracks, infeed at 6h, outfeed at 12h, oufeed chute, mechanical flour duster.

IPP 6/22 Intermediate Pocket Prover with 132 effective pockets, single infeed V-belt conveyor, L=750 mm. Photocell controlled, non-stick coated, infeed conveyor combined with continuous pocket prover drive. Variable speed on the prover. Electric control panel under projecting overhang, electric sockets for divider, rounder and moulder. Max proving time 4,3 min at 1800 pcs/h.

MO-300 Moulder with centrally adjustable infeed in hopper, two pair of rollers, pressure board 650x1100 mm, collection tray.