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Malibu FS 423 SP/A

High Output Floorstanding Soft Ice Cream Machine

Our most popular floor standing model, the Malibu FS 423 is available with self-pasteurising which reduces cleaning to once every 30 days. Capable of producing a whopping 42kg of soft ice cream or frozen yoghurt per hour, it's the perfect machine for busy sites.

  • Easy to use LCD Touch panel operation
  • Twin Flavour - Offer two flavours plus a twist(combination of both flavours)
  • Very High output - 42kg per hour and 9 cones per minute
  • Inverter technology for quiet operation
  • Hopper agitator for improved product consistency
  • Fully Functional - standby mode, low level mix alert

 

 

 

Specifications

Dimensions Hopper/Barrel Capacity Operating Power Volts Electrical Supply Cooling No of Compressors Weight
530 x 930 x 1575 mm 2 x 12.5/2 x 2.7L 4.2 KW 240 Three Air 3 237Kg

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