The Mibrasa Robatayaki grill is a multi-tier open charcoal grill equipped with accessories to perform a range of cooking techniques using grills, teppanyaki hot plates or skewers. Robata grilling lends itself to an array of foods from meat, fish, seafood and vegetables, imparting light smoky aromas and flavours we seek in grill cooking.
The SE Model has an incorporated elevating system, designed and patented by Mibrasa enabling height adjustments between the grill and hot coals to provide the chef with total control allowing them to cook with more efficiency.
|Model||Dimensions||Grill Dimensions||Shipping Weight|
|RM 60||620x445x800mm||Top Grill 310x280mm, Lower Grill 380x280mm||149kg|
|RM 80||800x445x800mm||Top Grill 310x280mm, Lower Grill 380x280mm||164kg|
|RM 115||1145x445x800mm||Top Grill 310x280mm, Lower Grill 380x280mm||227kg|
|RM SE 60||620x445x1030mm||Top Grill 310x280mm, Lower Grill 380x280mm||160kg|
|RM SE 80||800x445x1030mm||Top Grill 310x280mm, Lower Grill 380x280mm||168kg|
|RM SE 115||1145x445x1030mm||Top Grill 310x280mm, Lower Grill 380x280mm||240kg|