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WM-2000 - Water Meter

 

Used for careful control of water quantity and temperature to dose/portion tempered water whilst dough mixing. For all types of bakeries.

Features & Benefits

  • Digital display with quantity and temperature water supply.
  • Carefully control the water quantity and temperature.
  • Programmed by the keyboard.
  • Easily set control knob.
  • Manual programmed or programmed and timed.

Specifications

Range of measurement   0,2 - 999,9 L or lbs 
 Temperature range   10 - 60°C (50 - 140°F
 Hot water supply   90°C (194°F)
 Water pressure   0,5 - 7 bar
 Water pressure difference   1:3
 Metering unit/volume   0,1 litre
 Metering accuracy   +/- 30 g
 Power connection   220 - 230 V
 Power consumption   25 W