Supplied in the UK by Jestic Foodservice Solutions
Supplied in the UK by Jestic Foodservice Solutions
Our brands
At Jestic we’ve got a hot holding option to suit every kitchen and budget from QSR to 5-Star and everywhere in-between
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The Moduline range of hot holding cabinets is characterised by low energy consumption, guaranteeing maximum efficiency and absolute quality of the food presented. “Warm” offers advanced technology that works to ensure an even and stable temperature, calibrated to be gentle on the food, thus safeguarding flavour and texture.
Perfect for events, banqueting and any service which requires food to be transported quickly, efficiently, and in perfect condition. The new AIRFLOW+ ventilated trolleys are made from high-grade stainless steel, featuring smooth-running castors for ease of movement from kitchens to canteens or any dining space separated from the central kitchen. HHA are the new line of mobile ventilated hot holding trolleys designed for banqueting and catering events service. AIRFLOW+ avoids any dehydration or burning of the food, a typical effect of many ventilated trolleys. Everything is controlled by a digital temperature controller.
Moduline’s advanced and easy-to-use holding drawers offer precision and heat moisture control to ensure food looks and tastes as if it has just been cooked. The professional holding appliances are designed to help chefs work smarter, focusing on the quality of the final result all whilst maximising the latest advanced technology to ensure that the equipment can be operated with minimal training and that every member of the kitchen team can help a key role in making sure that every dish served is perfect.
• Even and stable temperature, gentle on the food, thus safeguarding flavours and fragrance.
• Operating temperature from +30°c to +120°c
• Low Energy consumption
• Available in one, two and three drawer unit configurations with multi temperature controls
• Removable GN 1/1 trays
• Easy to operate digital control panel
The market leading Henny Penny holding cabinets are designed to hold a wide range of cooked foods at safe temperatures for extended periods of time.
• Accurate humidity control – maintains food as ‘just-cooked’
• Even heat distribution to avoid hot and cold spots – safe, high quality food
• Energy efficient
• Henny Penny build quality – built to last
• Optional clear doors for visibility of food
• Easy to operate
• For fast, efficient assemble-to-order
• Gentle heat top and bottom to preserve food quality
• Individual heat zones for ultimate control
• Flexibility – pan size, trivets, open and closed lids
• Cook-more alarms
• Wifi connection for settings and HACCP data – great for multi-site operators
Let Rob from our sales team talk you through the options and see how adapting specialist equipment and harnessing the flexibility of modern technology means that your kitchen can do more in advance whilst continue to delight your guests first time, every time!
