We have the foodservice solutions for you

We do not simply supply equipment – we find the very best solution for you. You’ll receive expert advice from our knowledgeable sales team, award-winning staff training and menu development from our experienced culinary team. We maintain development kitchens at our Head Office in Paddock Wood, Kent and our northern facility in Trafford Park, Manchester.. Here you can test our full range of equipment before purchase, or as part of a new menu-development programme, with the help of our own development chefs, who know the equipment inside out.

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